Julie and Julia: My Year of Cooking Dangerously is the autobiography book of a year in the life of Julie Powell. Julie is a temp/permanent secretary at an unnamed government agency and loathes it. She’s five years married to her high school sweetheart, living in a Estimated Reading Time: 4 mins. Julie Powell is a bored, year-old secretary living in a rundown apartment in Queens. She needs something to break the monotony of her life, so she invents a deranged assignment. She will take her mother's dog-eared copy of Julia Child's classic Mastering the Art of French Cooking, and she will cook all recipes, in the span of one www.doorway.ru Interaction Count: Julie Powell's Julie Julia is the story of the culinary blogging sensation that inspired the hit film. Living in a tiny apartment in New York and trapped in a job /5().
Julie Powell, nearing thirty and trapped in a dead-end secretarial job, resolves to reclaim her life by cooking in the span of a single year, every one of the recipes in Julia Child's legendary Mastering the Art of French Cooking. Her unexpected reward: not just a newfound respect for calves' livers and aspic, but a new life-lived with gusto. Julie and Julia: My Year of Cooking Dangerously by Powell, Julie. Little, Brown and Company. Used - Acceptable. Item in acceptable condition including possible liquid damage. As well, answers may be filled in. Lastly, may be missing components, e.g. missing DVDs, CDs, Access Code, etc. This item: Julie and Julia: My Year of Cooking Dangerously. by Julie Powell Mass Market Paperback. $ Only 1 left in stock - order soon. Ships from and sold by YourOnlineBookstore. FREE Shipping. My Life in France.
The paperback edition was retitled Julie and Julia: My Year of Cooking Dangerously. Child was reported to have been unimpressed with Powell's blog, believing her determination to cook every recipe in Mastering the Art of French Cooking in a year to be a stunt. Child's editor, Judith Jones, said in an interview. Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by. Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by cooking every single recipe in Julia Child's legendary Mastering the Art of French Cooking in the span of one year. It's a hysterical, inconceivable redemptive journey -- life rediscovered through aspics, calves' brains and cré me brûlée.
0コメント